Parmesan Crusted Chicken

Parmesan Crusted Chicken ( By MOM )

1/2 cup mayonnaise.
1/4 cup grated parmesan cheese (I just used the bottled kind)
4 boneless, skinless chicken breast halves - about 1-1/4 lbs
4 tsp Italian seasoned dry bread crumbs (we crushed some garlic croutons I had in the cupboard)
1. Preheat oven to 425 degrees.
2. Combine mayo with cheese. Arrange chicken on a baking sheet. Evenly top the chicken with the mayo mixture. Then sprinkle with bread crumbs.
3. Bake 20 minutes or until chicken is thoroughly cooked.