Oven Carmel Corn

This recipe was from one of our friend made , it's was so good. and i wanted to share with everyone . Have fun.

1. Preheat oven to 250 degree
2. Airpop 16 to 18 cups of popcorn ( take out any unpoped kernals )
3. Then put popcorn in a large pot

In a medium sized pot combine :

1. 2 stick margerine
2. 2 cups brown sugar
3. 1/2 cup corn syrup
4. 1/2 tsp salt

Boil 5 minutes then add

1. 1/2 tsp baking soda
2. 1 tsp vanilla , mix well then pour over the popcorn and stir well till popcorn is evenly coated

Bake 1 hour stir every 15 minutes